How about a “low-carb” broccoli and cheese soup? Pour in the milk and stock and allow to simmer for 5 minutes. Reduce heat to medium-low and slowly pour in the chicken stock and half-and-half, stirring well to combine and dissolve the flour into the liquid. Because it’s so quick and easy to make, this recipe is great to prepare on the weeknights when you’re in a pinch for time. If you want to copycat Panera, then just add one cup matchstick-cut carrots and one stalk thinly sliced celery at the same time as the broccoli. Amount is based on available nutrient data. I cubed the velveeta and put it in the crock pot on low. Sauteed and simmered the vegetables for about an hour in the liquid. Using unsalted butter allows you to better control the amount of salt and therefor the flavor of the soup. Total Time 7 hours. Lol! No vegetable stock.powder either so added some thyme and celery seed. If not, just replace with a pinch of salt in the recipe, sometimes celery salt is yummy (pretty sure the one I have doesn’t contain MSG), and a little extra chicken broth , Your email address will not be published. Broccoli Cheese Soup Necessities. Cover slices of baguette bread with shredded cheddar and broil for 3 minutes. Season with salt and pepper, stock powder, mustard powder and garlic powder. Thank you for the recipe!!! If you’re unsure about deviating from the recipe, at least use fresh broccoli and cream or half/half and make sure to add the cheese at the end! So easy to put together I was able to make two meals at once for the whole family. In fact, you should use unsalted butter in every recipe, unless otherwise noted. Love the cheddar broccoli soup. Broccoli cheese soup is creamy, cheesy, loaded with fresh broccoli and oh so delicious. I added 2-3 cloves minced garlic to the onion… once the onion was tender/translucent I sauteed several chicken bouillon cubes and then added 2+ pounds of fresh broccoli to the onion/bouillon mixture and added 6-7 cups of water. BEST CREAM OF BROCCOLI SOUP EVER!!! I didn’t have any stock on me and used spike’s vegesal seasoning instead. the onions and all the seasoning. #wholesomeyum #keto #lowcarb #dinner #soup #cheese #ketosoup. Stir in broccoli and potatoes; heat through. Add the flour and cook for a minute. Keep the great recipes coming! This soup is not only a gorgeous fall dish, but has the most delicate, lovely taste. I threw in frozen broccoli and just had to cook it an extra five minutes, and then put in the crock pot until we were ready to eat! I used skim because that’s all I had ,unfortunately mine boiled instead of simmered so my soup curdled slight but it tasted delicious . Easy too although I’m slower (and probably older) than many of your friends so it took me a bit longer. An Easy Broccoli Cheese Soup Recipe. Used vegetable broth instead of chicken as were vegetarian. I read all the reviews before making it and did a few "tweaks" to the recipe and I am blissfully happy with the results. Just before serving, sprinkle with cheese. I can’t wait for my husband to come and try it! I make a batch and pop individual servings in the freezer in ZipLoc containers. This was the most perfect broccoli cheese soup! Thank you Karina! How do you make broccoli cheese soup? So good. Your email address will not be published. EASY BROCCOLI CHEESE SOUP RECIPE. Yield: 4-6 Easy Broccoli Cheese Soup in the Slow Cooker. I’m super bummed! Thank you! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Really enjoyed this soup. Jump to Recipe. Thank you!! Thanks for a great recipe (and lots of great modifications along the way from reviewers!). It really is delicious. So easy and very comforting!! Stir into soup; cook, stirring frequently, until thick. 4 Reviews. If you want to copycat Panera, then just add one cup matchstick-cut carrots and one stalk thinly sliced celery at the same time as the broccoli. A few Broccoli Cheese Soup recipes have so little broccoli you need some sort of magnifying equipment to find it. Love all your recipes. Thank you! In case you missed it, we ladled up some black bean soup, potato soup, easy chili, and tomato soup, all made of course with just 5 tasty ingredients each. Add flour; cook 1 minute or until bubbly, stirring constantly. thank-you so much for sharing your recipes, they’ve brought a lot of food joy to this small family! Learn how your comment data is processed. And liquids .. In that case are your servings super small? Enjoy! I made this soup last week, Love,Love Love it! This soup cooks to be creamy, thick, and loaded with flavors from the broccoli, and cheddar cheese. I love dipping some crusty Italian or French bread in this cheesy broccoli soup! We all have. This Keto broccoli and cheese soup recipe perfectly aligns with the rules of the diet plan while also being extremely satisfying and delicious. Served a/a diced tomato garnish and crusty bread. I need to make 35 quarts of this for a fundraiser so I’m trying to figure out how much I need for it! Keeper recipe! Saw the recipe this morning and by the time I got ingredients and came to make it it had disappeared!!!!! And this version will replace my old one! 1 (16 ounce) package frozen chopped broccoli, 1 (1 pound) loaf processed cheese food, cubed. On the advice of others, I doubled the cheese and the broccoli, used 1/2 and 1/2 instead of milk and I cut the cheese into small cubes for quick melting. This is my wife's addition. Total Cost: $4.97 recipe / $1.24 serving Author: Beth - … It will make a delicious difference! Easy Broccoli Cheese Soup. Add meat. Enjoy! Also, if I could, would I need to use less? NOT THIS ONE! Melt butter in a large pot over medium high heat. Remove 2 cups of the broccoli florets, cut in half, drizzle with olive oil and sprinkle with salt and pepper. All I can see is comments. Have you googled any brands you have access to in your area? No cheddar cheese in house so I used 4 cheese Mexican blend. Sweat. Add finely chopped broccoli and allow to simmer about 5 minutes while making cheese toasts. I added also some nutmeg for the flavour. Exactly what I was looking for on a gloomy, cool day…I used crinkle cut carrots and added mushrooms to it as well. It was absolutely delicious. Yes I just made mines late last night.. after I sauté. I discovered I was out of packets and needed a quick solution; this was it! Next time I will triple the recipe. If needed, adjust the consistency with a little stock. I loved it. Heat, while stirring occasionally being careful not to bring to a rapid oil, until hot. Super delicious recipe! Add finely chopped broccoli and allow to simmer about 5 minutes while making cheese toasts. The heavy whipping cream and cheese as well add body to the soup.” 2. This one is going in my cookbook. Stir in broccoli, and cover with chicken broth. Omitted stock powder and used leftover whey from making cream cheese to replace 1 cup of chicken stock. Not a fan of leftover creamy soup. My easy broccoli cheese soup recipe was designed to come out right, every time, with no fuss and no muss. Add 4 cups chicken broth, 1 tsp garlic powder, 1 tsp salt, 1/2 tsp black pepper, and 1/4 tsp thyme. I used a combination of mild cheddar and Colby jack. : ), Hi Rachel! Should I use more chicken stock and how much? Enjoyable experience though and the eating was the best part. I’ll let you know how it turns out. Still “edible” for me because I don’t waste food, but I’d never serve it to anyone else! In a small bowl, stir cornstarch into water until dissolved. We’ve already started to feel the need to regroup and prepare for a healthy new year. Blanch the broccoli: Bring a large pot of water to a boil and add a few big pinches of salt. The difference is instead of the garlic and mustard powder, I used paprika, oregano, parsley and some chilli flakes. Enjoy! But today we conclude the series with a creamy and healthier take on a classic — 5-Ingredient Broccoli Cheese Soup. By Karina 71 Comments Filed Under: Recipes. Substitute cauliflower florets for half of the broccoli. Combine milk and flour with a whisk until blended and smooth. For family or for guests, watch out--this will knock your socks off! This soup was so easy and quick to make and the flavor is fantastic!! minced Garlic. Also used full fat extra sharp cheddar cheese. Cover slices of baguette bread with shredded cheddar and broil for 3 minutes. Just imo, changing every ingredient of a recipe isn't a tweak, its a new recipe, just put that one up if you like it! A Broccoli Cheddar Soup like Panera’s. 12 Comments. Whisk in flour…this is where the consistency comes in. I shared this with an elderly couple that I take care , they Loved it too! I left more of the broccoli stalk pieces in and this thickened the soup more healthfully. A self-confessed balanced foodie sharing some waistline friendly recipes that are full of flavour. Mix in cheese and stir until just combined. You know you’ve ordered it. Ingredients. A new Panera restaurant has been built not far from my house. https://www.joyfulhealthyeats.com/crock-pot-broccoli-cheese-soup-recipe last night the cheese didn’t melt at all, it just turned into tiny cheese curds essentially. Served with garlic bread, absolutely perfect! Easy Keto Broccoli Cheese Soup Recipe by Joe Duff from thedietchef. This super easy Broccoli Cheddar Soup is chock full of colorful, chunky vegetables in a rich and cheesy broth for a totally meal-worthy soup. Stir in the cheese 1/4 cup at a time, waiting until each addition melts before adding the next. Cook for 2 minutes, then add chicken stock and milk. Probably the best soup I have ever made!!!! I disagree with the 'Tweakers' make this just as it is, it's wonderful! Add flour and stir. Everything is better with bacon. Bring to simmer, then place the lid on, turn the heat down to medium high and cook for 20 minutes or until the broccoli is soft. Cook onion in butter until softened. Finish the soup with 1/4 cup of cream. Add chicken or vegetable broth and bring to a boil. I used heavy cream instead of milk. Add in the broccoli and carrots and gently simmer for another 20 minutes, until broccoli (This step is optional, … How many Servings does the recipe serve? Add onion and garlic, saute for 2 minutes until onion is softened. I sauted the onions, green pepper, and garlic in butter, then added the brcocolli and covered in the chicken broth and milk. With some "alterations" this soup is awesome and deserves a very high rating! Since I knew I was going to blend it, I chopped broccoli and carrots in the food processor, then grated the cheese. This easy, low carb broccoli cheese soup recipe is healthy, CHEESY, 5 ingredients, & gluten-free. Mmmm, mmmm GOOD!!! Prep 25 min; Total 25 min; Servings 4; Cheesy salsa dip, broccoli and broth heat up into a cozy homemade soup in less than 30 minutes. Here are the "tweaks" that I made: Everyone of them delicious! How do you make broccoli cheese soup? I used TWO lbs of Velveeta (actually I used the generic grocery brand, it was cheaper) Fantastic recipe. My husband woke up and said “I don’t want meat for dinner.” I stumbled upon this recipe, made it before work and almost didn’t clock in! Thank you for sharing! Yummy! 27. The ever famous Broccoli Cheese Soup from Panera Bread. They are already asking me to make it again. Your daily values may be higher or lower depending on your calorie needs. I kind of combined this and tons of reviews from this and Broc Soup III for my soup. Hi! Thanks so much for sharing with me! Then I realized I was so busy trying to coordinate the meal that I forgot the cheese!!!! Instead of chicken stock I used veg stock (we don’t eat meat or poultry) and I added an extra carrot (they were dying in the fridge…) but I don’t think this did any harm to the taste. This might not be an exact replica of Panera’s Broccoli Cheddar Soup… BUT it’s so good you’ll be eating it right out of the pot before your friends and family have a chance to pour themselves a bowl! Over medium heat, combine cheese with cornstarch and cayenne pepper. Made this tonight, added a couple chicken breasts. by Gus Dinner, Gluten-Free, Lunch. ⭐ First, saute onion and garlic in butter until onion is translucent. Welcome! Delicious! This site uses Akismet to reduce spam. Melt butter in large saucepan on medium heat. I would recommend using the same amount to continue to keep the flavor. Add onion, garlic, carrots. And liquids .. Thank you for the recipe! Despite all that, the soup turned out full of flavor, impressed! https://www.food.com/recipe/panera-broccoli-cheese-soup-150384 I used onion powder, Dijon mustard, and full fat cheddar along with two packs birdseye steamfresh broccoli florets already cooked to save time. This is a great, very flavorful soup. Thanks Karin!! I am hoping it is an actual soup and not just liquidy broccoli and cheese.. Will definitely make this again. For Stove Top: Pour soup into a pot or sauce pan. Bookmarked this recipe. But since it wasn't made at the restaurant, I couldn't. This is the best broccoli cheese soup. We have quite a few packages of broccoli in our freezer. Absolutely delicious! Instead of mixing cornstarch with water, I mixed it with the FOURTH can of chicken broth. I did add 1 TBSP cornstarch mixed with water because mine was not thickening at 5 minutes – that solved the issue. Dipping into it, I could not believe how beautifully thick and creamy it was… and since then I’ve been making it at home for us! My name is Karina and this is my internet kitchen hang-out. They have been a huge hit with my family. Question. Print Cook Time 7 hours. I only used 3 tbls butter to saute the onion (about 1 1/2 C pre-diced-will actually use more next time). Thank you soooo much for this awesome recipe!!!?? Prepared this tone got because I had some 2% milk about to expire. I didn't have chicken broth so i used beef broth, still absolutely delicious. Add in your seasonings…this is where FLAVOUR PART TWO continues. Only thing that would have made it better would have been if I had the bread bowls fixed to serve it in. Word of caution: after cheese has melted, turn stove heat down to low or the cheese will stick to the bottom of pot. This recipe was easy and delicious and a big hit in my house. -Amber. Recipe Variations - Easy Broccoli Cheese Soup. Add comma separated list of ingredients to include in recipe. I made it the fatty cakes way using heavy whipping cream, chicken stock, hearty cheddar , cut corners by using canned cut up carrots, already leftover steamed broccoli, carmelized onions, garlic. Looks really good! To Reheat In Your Microwave: Cover loosely with a microwave safe lid and microwave on high heat setting for 2-3 minutes, or until hot. New favorite! To begin, you’ll want to pre-cook your broccoli. Cut the florets into 1-2 inch chunks; peel the stalk, taking off the tough exterior, then cut the stalk into 1 inch pieces. I made this tonight and it’s the best broccoli cheddar soup I have ever had! When I visited my hometown New York a few years ago, I was taken to Panera’s and was immediately given a steaming hot bowl of Broccoli Cheddar Soup. Fantastic! Made this yesterday for my sister in law that has her wisdom teeth pulled. In addition to this, the enticing aroma of melted cheese drives you to heaven. This is great recipe! XO. Life is too short for bland and boring. Add onion; cook and stir 5 minutes or until onion is … I also added 1.5 cups cooked wild rice. Made this for lunch today exactly as written, except I let it simmer almost an hour and used a potato masher to smash the cooked veggies up fairly small. Broccoli Cheddar Soup Ingredients: To make this easy broccoli cheddar soup recipe, you will need the following ingredients: Butter or olive oil: We will use these to sauté the veggies and form part of our roux. I used the listed ingredients but changed the cooking method. Definitely a keeper. I stirred it together, and let it cook for about 3 to 4 hours on low, stirring at least once an hour. This Best Broccoli Cheese Soup is a thick, rich and creamy soup with chunks of tender broccoli pieces, melted in sharp cheese!Perfect comfort soup for the colder months! Not only that, it’s some of the best soup I’ve ever tasted, period. For a vegetarian soup, use vegetable broth instead of chicken broth. In a heavy bottomed stock pot or dutch oven, melt the butter then cook the onions over medium low heat until tender - 8 to 10 minutes. I covered the broccoli with THREE cans of chicken broth instead of four. ⭐ First, saute onion and garlic in butter until onion is translucent. In a stockpot, melt butter over medium heat. I sometimes go there to take advantage of the coffee and free Wi-Fi when I want to work without household distractions. Thanks so much for this recipe! 20 comments on “Quick & Easy 4 Ingredient Broccoli Cheese Soup” love — January 24, 2015 @ 6:24 pm Reply. It will make a delicious difference! This was absolutely amazing!! Add in the garlic and cook for a further minute. How do I substitute? You saved lunch! 54. Stir in the evaporated milk and continue cooking for 3 minutes or until the mixture returns to a simmer. Super creamy and delicious. (Please note: Microwave times may vary.). Lots of compliments of how rich and creamy it was. Mmmm, mmmm GOOD!!! Thanks, Yes, that works great! great broccoli cheddar soup! Info. I have made it twice. I added pan seared tilapia fillets chopped to bite size pieces. Boasting oodles of cheesy goodness, healthy broccoli, and other great flavors, you honestly can’t go wrong here. A large pot or Dutch oven does the heavy lifting, so you have a hearty, comfort food-style soup in no time!. https://www.mrshappyhomemaker.com/4-ingredient-broccoli-cheese-soup Good for serving at luncheons or special gatherings with a quiche. And added the last cup of half and half in the container because it was so packed full of deliciousness! I was so sleepy. Can I use heavy cream instead of half ad half? This recipe will definitely be in my rotation of dinners. Thanks! This easy broccoli cheese soup recipe makes a tasty comfort food that is perfect for cool days! Mix in milk and garlic powder. Once melted, slowly add garlic, milk, and chicken stock. Easy Broccoli-Cheese Soup. Also don't be afraid to use real cheddar in place of part of the cheese food. Hi! Percent Daily Values are based on a 2,000 calorie diet. Kitchen Tested. Next time I'll add more cheese and cornstarch. I only used ½ cup of cornstarch and blended it with the soup broth instead of water. I have been making broccoli cheese soup for years but this version is MUCH easier!! Taste the soup, and season it a final time with salt and pepper. I have tried various recipes and this is the best by far. Yes I just made mines late last night.. after I sauté. Whisk in the flour and cook for a few minutes or until golden brown. Creamy broccoli cheese soup is an easy and delicious dinner recipe the whole family will love. In a 3 quart or larger pot, melt the butter with the flour on medium heat. Easy Broccoli Cheese Soup in the Slow Cooker. Speaking of easy, this broccoli soup is one of the easiest soup recipes to make from scratch! This is definitely a keeper! Lonnie Larsen — November 16, 2015 @ 3:12 pm Reply. My own personal preference – next timeI I will use only half of the carrots. Add onion; cook and stir 5 minutes or until onion is tender. Absolutely the best broccoli cheddar soup I’ve ever tried. My servings are about 3 cups each. I took the submitter's advice and added 1/3 cup of white wine while sauting the onions and used flour instead of cornstarch. ⭐ Then, with the heat on a very low simmer, slowly stir in cheese … The ingredients you’ll need for this broccoli cheese soup are: broccoli, carrots, onion, cheddar cheese, chicken broth, milk, cornstarch, and salt and pepper. Thank you. Great soup to kick off this season. It was easy to make and was delicious!,, will definitely make it again 265 calories; protein 10g; carbohydrates 15.1g; fat 18.2g; cholesterol 56.5mg; sodium 1136.4mg. I have a little one that gets migraines so we need to avoid foods like vegetable stock powder (or chicken bouillon powder). Copycat Panera Broccoli Cheese Soup. This was super easy and very tasty. Fry the onion until fragrant (about 2 minutes). SO easy and delicious! Chop 3 strips of bacon into ½ inch squares and fry until done. DIRECTIONS. Yum! Simmer until broccoli is tender, 10 to 15 minutes. Rich, creamy, and oh-so-cheesy, this is a favorite quick meal any time of year! One disappointment was I expected 8 servings but really only got 5 as it is quite thick. The whole family loved this soup. It just doesn’t seem like there will be 8 servings.. Sprinkle the flour over and stir well. I like this soup. Delicious soup and easy to make. I poured everything in my crock pot, on Low.. omggggggg ..IS SO GOOD AND CREAMY .. and the broccoli was frozen in the beginning..YUM YUMMY!! I used minced roasted Garlic,carrot matchsticks and a dash of Cayenne pepper too! I was wondering if I could use “Better than Bouillon” chicken base instead of the powder. I did substitute a whole shallot instead of the garlic, used a rounded tsp of Better than Boullion and used full fat cheese, one cup of white cheddar and one cup of Gouda, and I grated in a bit of nutmeg. It seems to be a technical issue and we are working on it right now. I decided to cut the recipe in half and to make it in the crock pot. Could anyone tell me how many quarts this makes? The last time I made it I did not add the corn starch at the end but instead I pureed the hot soup right in the pot with my hand mixer/immersion blender (love this for soups). I’m so sorry about this. When it comes to “fall,” soups are on the weekly meal plan at least once a week. If you like Panera’s broccoli cheddar soup, this blows the pants off it. Fills 8″ diameter by 3.5″ high pot equals 3 quarts. Diced ham, cooked, chopped chicken, or even cooked, crispy bacon would all be delicious additions to this soup. Instead of mixing cornstarch with water, I mixed it with the FOURTH can of chicken broth. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Broccoli cheese soup is a popular family favorite that you can easily make in 20 to 30 minutes. I didn't need the cornstarch or extra water since I used the crock pot. Could be that I had no desire to leave my house while it poured rain and hail for something like 5 days straight. Sauté onion and garlic for 3 minutes. It was so good thank you! Rich, creamy, and oh-so-cheesy, this is a favorite quick meal any time of year! To put together I was out of packets and needed a quick ;. Equals 3 quarts into a pot or Dutch oven with 1 teaspoon oil over medium heat, and ’... Soup to make with both stovetop and Instant pot Directions I already had it in garlic! News a day later, everyone still raved about it of ingredients to exclude from recipe best part cream milk... Soup that I made it I was out of packets and needed quick! Have yet to find chicken stock, diced onion and easy broccoli cheese soup in melted butter…this is flavour.: Microwave times may vary. ) the perfect comfort food that is perfect for days! Soup I have ever had!!!!!!!!? flavour and consistency making. Love love it oh so delicious to cook and thicken for about minutes! 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