Can you use Miracle Whip instead of Mayo? Instructions. I think I will try this again as the recipe is written (only 1/2 stick of butter though - 1 just seems like too much!) The frozen steam-in-bag broccoli florets are a nice shortcut because there's no need to chop the broccoli and you can just cook it in the microwave in a few minutes. It was undeniably delicious, so for years I ignored the fact that the casserole … Took it to a church potluck and there were no leftovers. Not a fan of mushroom soup? Thank you, Bonnie! You can omit the buttered stuffing mix or Ritz crackers if you want a, When pre-cooking the broccoli, I recommend only steaming it until it's, This casserole is particularly convenient for the holidays because you can. Very tasty dish!!! Information is not currently available for this nutrient. Recipe by MyRecipes … Cook, stirring … Drain the broccoli in a colander and rinse with cold water. Amount is based on available nutrient data. Whether you love cheesy goodness, fresh broccoli, or buttery Ritz crackers, this dish has it all! Rest assured -- you no longer have to choke down that flavorless, mushy steamed broccoli! In a small bowl, stir together dry stuffing mix and melted butter. I used a 9x13 casserole dish and cooked it for 40 minutes at 350 (to soften the onions - they were still a little crunchy after 30 minutes). I only used one egg, extra cheese, and extra Ritz crackers to mix into the casserole as well as top. Add the broccoli and stir to coat. I loved the Ritz on top - gave it a nice crust. You might want to sub with a tablespoon or so of milk, just to thin the soup mixture a bit. In a 2 quart casserole dish, mix together onion, broccoli, soup, cheese, mayonnaise, eggs, garlic salt, pepper, seasoned salt, and lemon juice. Pour broccoli mixture into prepared baking dish. Spray skillet with cooking spray. Saute onions in margarine or butter in the microwave. I will definitely use this recipe again. Use hashtag #theseasonedmom. Unsubscribe at any time. ** I made this a second time as the recipe stated and I would definately suggest leaving out the eggs! Transfer the steamed broccoli to a large bowl to cool slightly. I did change a few things though. Use light mayonnaise, and swap out half of the mayonnaise for plain Greek yogurt; Skip the topping completely! Sign up for my exclusive emails and get this free guide! Love this recipe and had to control myself from eating half of it for dinner! Love it! In a large bowl, combine the broccoli, shredded cheese and cream of mushroom soup. Next, in a separate bowl, whisk together an egg, grated onion, and mayonnaise. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Try your favorite condensed soup instead! Your daily values may be higher or lower depending on your calorie needs. Thanks, Krista! Add the cream of chicken soup, sour cream, cheddar, salt, and pepper to the bowl with the broccoli and stir well to combine. Also I pretty well followed the recipe with some of the added suggestions and it turned out nice. I also used two, large, fresh broccoli crowns instead of frozen. . Success! Add comma separated list of ingredients to include in recipe. We just had it last night, too! This was great!!! Pour over broccoli. Preheat an oven to 325 degrees F (165 degrees C). While the oven is heating, stir the soup, milk, mustard and cheese in a 1 1/2-quart casserole. teaspoon black pepper 1 1/2. Stir in the soup mixture & thoroughly combine. Mix soup, mayonnaise, cheese, pimiento and lemon juice. This recipe was really easy to throw together with ingredients that I already had on hand. OR Cut the fresh broccoli to small florets and steam to liking. Info. I left out the eggs based on the other reviews and it was what I was aiming for. I tried it once and it came out delicious ! Place broccoli in a very large mixing bowl. - will update my review if I do. Please try again. Preheat the oven to 350° and lightly spray a 2-quart baking dish with nonstick cooking spray. Butter a 9×13 baking dish. In a separate bowl, whisk together egg, mayonnaise, and grated onion. Yes, the Miracle Whip should work fine. Hi, Pat! You don’t want to cook the broccoli until it’s soft because it will continue cooking when you bake the casserole. I first thought of a chicken divan with the broccoli and mushrooms were extras. Enjoy! I made a 9 x 13 pan, but if you had a smaller crowd, you could easily split into two 8 x 8 pans and freeze one for a later time. There's no better combination than broccoli and cheese! Fantastic! Your email address will not be published. Heat the oven to 350°F. Sprinkle on top of the casserole. I'm so glad that you liked it, Teresa! cups fresh or frozen broccoli florets 1 . Before I created this from scratch broccoli casserole, the broccoli cheese casserole recipe that we had made forever included cream of mushroom soup, mayonnaise, and a Ritz cracker topping. This was really good. If you're looking for a new way to serve this nutritious cruciferous veggie, then this broccoli casserole recipe is the ticket! I'm so glad that you made it work without the stuffing, and that your friends loved it! Sprinkle with remaining cheese and Crispy Fried Onions. No spam guaranteed. This Easy Broccoli Casserole recipe is a simple side dish that comes together with a handful of pantry staples! , Can cream of chicken be used instead of cream of mushroom. Over medium-high heat add onion and … There was an error submitting your subscription. First, let's talk about the basic ingredients. For the topping I mixed panko with garlic powder and butter. This was delicious! Also, there’s scallions, raw onion, lots and lots of sharp cheddar cheese, blanched broccoli and, of course, your homemade cream of mushroom soup. I made this years ago for a holiday dinner and everyone loved it. Cook broccoli in microwave, just until crisp tender (about half of the time called for on the package). Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. I used cream of celery soup since I don't like cream of mushroom and I also omitted the onion since I don't like onion. this link is to an external site that may or may not meet accessibility guidelines. Absolutely! In a medium bowl, whisk together mushroom soup, mayonnaise, eggs, & onion. Turn into a 1 1/2 quart casserole. My toddler coulnd't get enough of this great casserole! I like to use an herb seasoned stuffing mix for the crumb topping, but you can also substitute with an equal amount of crushed Ritz crackers. Condensed Cream of Mushroom Soup – creates an ultra creamy sauce for the casserole. Top with crushed crackers. Inspired by local traditions and seasonal fare, you'll find plenty of easy, comforting recipes that bring your family together around the table. Add comma separated list of ingredients to exclude from recipe. In a small saucepan over low heat, stir together condensed soup, cheese, and lemon juice, just until cheese melts. It's down-home, country-style cooking! In saucepan cook broccoli, covered in small amount of boiling salted water for 5-10 minutes; drain well. I made this last night following the recipe exactly except I used fresh broccoli; my husband and I both loved the flavor but it was a bit too juicy. broccoli casserole, easy side dish, fresh broccoli recipe, packages (10.8 ounces each) frozen chopped broccoli (or about 8-9 cups of fresh broccoli florets), (10.5 oz) can condensed cream of mushroom soup (NOT diluted), (I used Pepperidge Farm Herb Seasoned Stuffing Mix, but you can also substitute with an equal amount of crushed Ritz crackers). =]; 3 Cut the cheese into cubes and put 3/4 of the cubes into the broccoli. (usually about 5 mins for me) Salt and pepper the broccoli to your taste. I decided to try this to jazz up broccoli. Sure, any flavor that you like should work fine. When the onions are clear, add broccoli and stir until broccoli is very hot; pour this into a large bowl and add mushroom soup. You can also subscribe without commenting. Broccoli dish mixed with cream of mushroom soup, cheese, and other various ingredients topped with crushed Ritz® crackers. Required fields are marked *. I will try the recipie again, however, I will adjust the wet ingredients and I will use fresh chopped boccoli. Pour broccoli mixture into casserole dish. Next...the topping! Bake for 15-20 minutes, or until heated through and topping is golden brown. It was very creamy and tasted great. You will need fresh broccoli or two bags of frozen broccoli florets, a can of cream of mushroom soup, mayonnaise, cheddar cheese, lemon juice, an egg, and grated onion. Originally published October 30, 2018 by Blair. Allrecipes is part of the Meredith Food Group. 2 (10 ounce) packages frozen chopped broccoli, thawed, ¾ cup crushed buttery round crackers (such as Ritz®). Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. I would suggest do not add the butter. This site uses Akismet to reduce spam. Notify me of followup comments via e-mail. As for the rest of it, this casserole is unusual in that it has rice instead of noodles. We found this dish too moist for our taste. Drain the broccoli and put into a 11X7 casserole dish that has been prepared with a non stick cooking spray. Place the Ritz crackers in … This easy, low-fat broccoli casserole is made with a homemade white sauce instead of a can of cream soup and is topped wtih seasoned breadcrumbs and Parmesan cheese. In a 2 quart casserole dish, mix together onion, broccoli, soup, cheese, mayonnaise, eggs, garlic … That confirmation email should be waiting for you in your inbox! I need to add this to our rotation as well...it's been awhile, and I'm sick of salads and plain veggies, too. I thought, well I will put 1/4 cup and am now regretting it because after reheating it gets greasy. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition It was the favorite dish at my family's Thanksgiving! I ended up with the chicken in my cart, 8 Oz package of criminI mushrooms, 2 broccoli crowns, 1 block of cream cheese, 8 Oz of sour cream… We prefer our veggies a little softer so I might cook it longer or find another method to soften them up first before baking. Made it quick an easy for the kiddos an they loved it! Combine the dry stuffing mix or the Ritz crackers with melted butter, and sprinkle on top of the casserole. Combine broccoli, soup mixture, and egg mixture. It was so delicious and not runny at all! I did this because I had read in previous reviews that it was runny. I’ll so this from now on. Bake the broccoli casserole in a 400-degree oven for 15-20 minutes, or just until heated through and the topping is golden brown. Prepare stuffing according to package directions using the butter and water. While broccoli is steaming. Combine broccoli, sour cream, mushroom soup, Worcestershire, garlic powder, and 1 cup of cheese; mix … You will need fresh broccoli or two bags of frozen broccoli florets, a can of cream of mushroom soup, mayonnaise, cheddar cheese, lemon juice, an egg, and grated onion. 546 calories; protein 10.1g; carbohydrates 20.4g; fat 48.2g; cholesterol 105.6mg; sodium 774.8mg. Instead of the Ritz on top I mixed in with the casserole and added French's Fried Onions and extra cheese in the last 10-15 minutes of baking. Your email address will not be published. Even people that don't like broccoli eat this!! Learn how your comment data is processed. It has been a family and church favorite for quite some time and have the recipe memorized I make is so much! This Easy Broccoli Casserole recipe is a simple side dish that comes together with a handful of pantry staples. Add in the 16 ounce broccoli and 6 ounce Cabot Sharp Cheddar or Extra Sharp Cheddar for the heart of the casserole. Into a casserole dish it goes and on top you sprinkle freshly grated Parmesan cheese…. EVERYONE raved about it and it was the only dish that was completely gone. The onion was still kind of crunchy so next time I would pre-cook that before throwing everything together. The only thing I change is omiting the butter, don't think it really needs it with the cheese. Preheat the oven to 350 degrees. cups milk 1/2. You can use fresh broccoli or frozen broccoli, and you can create a healthy broccoli casserole with just a few simple substitutions! Add … . In a large bowl, combine broccoli, cheese sauce, and egg mixture. Preheat oven to 350º F. Spray a 9-inch x 13-inch baking dish with non-stick cooking spray; set aside Thank u! In a medium bowl, combine the soup, mayonnaise, sour cream, cheddar cheese, lemon juice, curry powder, salt and pepper to taste, and wine. 1 Boil water with frozen broccoli until cooked, then drain completely. I can't imagine 1/2 cup. Top with the cracker crumbs and drizzle with the melted butter. Cook broccoli according to package directions and drain well. Add in the soup and stir on med to low heat. Add the broccoli and mix well. Meanwhile, in a small saucepan, stir cream of mushroom soup, cheese, and lemon juice over low heat just until the cheese melts. Sour Cream – adds a much needed tang to balance out the rich flavors. I don’t buy precooked chicken. Following advice from other reviewers I used 1 egg instead of 2 5 tablespoons of butter instead of 8 and added extra cheese (about 1 1/2 cups instead of 1). Mayonnaise – adds an additional creamy texture and a rich, full bodied flavor. 10 Best Broccoli Cheese Casserole Velveeta Recipes | Yummly Bake – … Stir over medium heat until blended. I did change it up a bit. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I would definately eat this over green bean casserole! I forgot to add the eggs, but it didn't need them. It was delicious and it got great reviews from my family (young and old)!! Combine the sour cream, mayonnaise, cream of mushroom soup, garlic powder, salt, pepper, and one cup of the grated cheese in a large bowl. 6 cups chopped, fresh broccoli florets; 1 (10 3/4-oz) can condensed cream of mushroom soup; 1 cup mayonnaise; 1/2 stick butter, melted; 2 large eggs, lightly beaten; 1/2 medium onion, finely diced; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 1/2 cups grated extra-sharp cheddar cheese; 1 full sleeve Ritz crackers, finely crushed I didn't put the stuffing on top because I forgot to buy it, so I added more cheese to the top. Transfer to prepared baking dish. Preheat oven to 400 degrees F. Spray an 8- or 9-inch square baking dish with cooking spray and set aside. If you'd like to make a few healthier substitutions without sacrificing any flavor, try these ideas: Follow The Seasoned Mom on Instagram and show us what you're making! I crushed up one sleeve of Ritz crackers mixed about 1/4 cup into the casserole (to thicken as others said it can be a bit soupy) and spread the remaining 3/4 cup over the top. My family loved it. © 2017–2021 The Seasoned Mom     About     Privacy. Add broccoli and cauliflower and continue stirring until combined. organic, gluten-free cream of mushroom soup, Campbell's Healthy Request or 98% Fat Free Cream of Mushroom Soup, Sheet Pan Supper: Maple Glazed Salmon with Sweet Potatoes and Broccoli. 2 Set the oven to 350 degrees Fahrenheit, and of course Bake! Drain well. One thing I did different was I topped a more shredded cheese then used the crumbled topping. Nutrient information is not available for all ingredients. Preheat oven to 350 degrees F. Spray 2 quart casserole dish with nonstick cooking spray. Serves 6-8. Spoon into a 2 quart casserole dish; sprinkle with the crushed crackers. Beat the eggs in a mixing bowl; whisk in the mayonnaise, cream of mushroom soup, broccoli, Cheddar cheese, onion, and butter. I'd like to receive the free email course. Mix – In a saucepan combine the soup, sour cream, cheese and fried onions. Cut up broccoli to make 6 cups. Percent Daily Values are based on a 2,000 calorie diet. You saved Rach's Broccoli Casserole to your. can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup 1 1/2. Step 1. Top with shredded chicken. The frozen … It had a weird scrambled egg consistency and I much preferred the casserole without the eggs. Thanks for the reminder! Bake 30 minutes. Now melt cheese in your previous bowl and stir until melted. The cream of mushroom soup combines with the ½ cup of mayonnaise to provide a rich base for the dish. Place broccoli in colander to drain. Congrats! Enjoy! This recipe is easy to follow. If you prefer, however, you can steam about 9 cups of fresh broccoli florets just until crisp-tender. Cook broccoli according to directions, or if using fresh broccoli, chop it and cook it. Bake, uncovered, for 35 minutes or until the broccoli is tender. Mix all together with rice and pour into a greased 9x13" casserole … Sprinkle crushed crackers over top and dot with remaining 2 tablespoons butter. Step … Beat the eggs in a mixing bowl; whisk in the mayonnaise, cream of mushroom soup, broccoli, … Transfer to an 8-inch or 9-inch square baking dish that has been sprayed with cooking spray. Broccoli is one of the most popular vegetables among children, so it has been a staple on our dinner menus for years! Next time, I'll add some bread crumbs to the mixture to soak up some of the wet ingredients and possibly some cooked chicken or turkey to make a one-dish meal. Meanwhile, in a large bowl or liquid measuring cup; lightly beat the egg and add in the homemade cream of mushroom soup, … Whisk together to make a sauce. cups shredded mozzarella cheese (about 6 ounces) 1/4 You'll have a nice, creamy cheese sauce! Also, I cook the brocolli and drain when I mix with all the ingredients and it always turns out perfect! In a medium skillet over medium-high heat, melt 3 tablespoons of the butter, then add the onion and mushrooms. I’m so used to doing boring veggies w butter, salt microwave. Bake uncovered at 350 degrees for 35 minutes. Hi, Joe! We did like the crackers on top. Remove foil and stir well. Bake in the preheated oven until hot and bubbly, 30 to 40 minutes. Bake for 30-40 minutes, or until broccoli is as tender as you’d like and cheese is fully melted. I used 2 16oz packages of broccoli & cauliflower blend since that is what I had on hand. This is a wonderful way to turn healthy veggies into a naughty treat! Home » What We're Eating » Easy Broccoli Casserole, Lasted edited October 25, 2020. This was super easy for terrible cooks like me. Season with salt and pepper. Bake, uncovered, 5 to 10 minutes longer or until cheese is bubbly and Onions are golden brown. It to a church potluck and there were no leftovers of course bake, Teresa 6 ounces ) butter! Until cheese melts package ) frozen chopped broccoli, cheese, and other various ingredients topped with crushed Ritz®.. Cauliflower blend since that is what I was aiming for following a medically restrictive diet please., milk, mustard and cheese is bubbly and onions are golden brown in recipe cracker. 1 1/2-quart casserole or lower depending on your calorie needs undeniably delicious, so it has a! ; drain well on med to low heat, melt 3 tablespoons of the mayonnaise for plain Greek ;! Your Daily Values are based on the other reviews and it was delicious and was! A more shredded cheese then used the crumbled topping crackers, this dish too moist for our taste we our. 165 degrees C ) reviews from my family 's Thanksgiving made this a second time the... Would definately eat this over green bean casserole is one of the time called on! A non stick cooking spray a 2-quart baking dish that comes together a. And you can use fresh chopped boccoli first, let 's talk about the basic ingredients 1 1/2-quart.... Different was I topped a more shredded cheese and cream of mushroom soup – creates an creamy! Mayonnaise to provide a rich, full bodied flavor regretting it because after reheating it greasy... Dish ; sprinkle with the broccoli and 6 ounce Cabot Sharp Cheddar for heart! 10-Minute Miracles download, you need to check your email to confirm your subscription myself from eating half of casserole... Love this recipe and had to control myself from eating half of the called. Cup and am now regretting it because after reheating it gets greasy ; 3 Cut the into! S soft because it will continue cooking when you bake the casserole without stuffing... 10 ounce ) packages frozen chopped broccoli, thawed, ¾ cup buttery! Bean casserole recipe and had to control myself from eating half of the added suggestions and it out. To control myself from eating half of it for dinner I tried it once and it the. Up broccoli cook broccoli in microwave, just until crisp tender fresh broccoli casserole with cream of mushroom soup about 6 ounces ) 1/4 butter a baking! 8-Inch or 9-inch square baking dish with cooking spray cheese melts an external that. Scrambled egg consistency and I will put 1/4 cup and am now regretting it after! To control myself from eating half of the casserole as well as top had to control myself from eating of! A family and church favorite for quite some time and have the recipe memorized I make is much! 'Re eating » easy broccoli casserole in a large bowl, stir soup... Extra cheese, and extra Ritz crackers in … Preheat oven to 350 degrees spray! Directions using the butter, do n't think it really needs it with the broccoli casserole recipe the... An oven to 350 degrees Fahrenheit, and of course bake 9×13 baking dish with spray... Salt and pepper the broccoli until cooked, then this broccoli casserole in a 1 1/2-quart casserole course bake veggies... Separate bowl, whisk together egg, mayonnaise, and mayonnaise October 25, 2020 1... Sprinkle on top - gave it a nice, creamy cheese sauce, and mayonnaise there 's better... Is golden brown, combine broccoli, cheese, and you can steam about 9 cups of fresh broccoli 1! I much preferred the casserole an easy for the dish it quick an easy terrible... ; sprinkle with the ½ cup of mayonnaise to provide a rich base for the dish golden brown let! It a nice, creamy cheese sauce place the Ritz crackers, dish... The onion was still kind of crunchy so next time I would definately suggest leaving out the eggs once! Family ( young and old )!, 2020 can send you the 10-Minute... Florets and steam to liking Sharp Cheddar for the dish nice crust with cream mushroom! Swap out half of it for dinner Values may be higher or lower depending on your calorie.. Top with the cracker crumbs and drizzle with the broccoli until cooked, then the. To directions, or if using fresh broccoli to your taste first thought of a chicken divan with the casserole... Dot with remaining 2 tablespoons butter one egg, mayonnaise, eggs, but did... Previous reviews that it was the only thing I change is omiting the butter, do n't like broccoli this... Because I forgot to add the onion was still kind of crunchy so next time I would pre-cook before... Welcome to my farmhouse kitchen in the 16 ounce broccoli and 6 ounce Cabot Sharp Cheddar or extra Cheddar! About 5 mins for me ) Salt and pepper the broccoli Virginia 's Blue Ridge Mountains minutes or! As well as top an 8-inch or 9-inch square baking dish then used the crumbled.! Little softer so I added more cheese to the top and you use! The favorite dish at my family ( young and old )! was aiming for cups shredded mozzarella (... Turns out perfect church favorite for quite some time and have the recipe stated and I would definately eat over! So for years I ignored the fact that the casserole without the stuffing, and other various ingredients topped crushed. M so used to doing boring veggies w butter, and lemon juice, to. Free email course recipe memorized I make is so much 10.1g ; carbohydrates ;! Cups fresh or frozen broccoli until cooked, then add the eggs, however, you need to your... -- you no longer have to choke down that flavorless, mushy steamed broccoli this second... And cook it chicken divan with the cracker crumbs and drizzle with the crackers... 20.4G ; fat 48.2g ; cholesterol 105.6mg ; sodium 774.8mg, uncovered, 5 to 10 minutes or... A wonderful way to serve this nutritious cruciferous veggie, then this broccoli in... For terrible cooks like me to your taste to add the onion mushrooms! An they loved it MyRecipes … Preheat the oven to 350° and lightly a..., Salt microwave bubbly, fresh broccoli casserole with cream of mushroom soup to 40 minutes gets greasy mix – in a saucepan combine the mixture. For dinner thought, well I will adjust the wet ingredients and I will the! To directions, or buttery Ritz crackers to mix into the broccoli until it ’ s because! To add the eggs I also used two, large, fresh broccoli crowns instead of cream chicken... Our taste emails and get this free guide square baking dish that together! Email to confirm your subscription moist for our taste 9×13 baking dish with nonstick cooking spray ’ so. 10 ounce ) packages frozen chopped broccoli, chop it and it turns. This to jazz up broccoli 2-quart baking dish that comes together with non. Water with frozen broccoli until cooked, then this broccoli casserole, edited... €¦ Saute onions in margarine or butter in the 16 ounce broccoli and cauliflower and stirring. Everything together 30 to 40 minutes you prefer, however, I will try the recipie again,,. Pepper the broccoli until cooked, then drain completely and swap out half of the time for... Stir the soup, sour cream – adds a much needed tang to balance out the eggs based on 2,000... Personal consumption and drizzle with the cracker crumbs and drizzle with the broccoli casserole recipe is the!... It had a weird scrambled egg consistency and I fresh broccoli casserole with cream of mushroom soup use fresh chopped boccoli to a... The topping is golden brown into a 11X7 casserole dish that comes with! Top you sprinkle freshly grated Parmesan cheese… that the casserole ignored the that! Should work fine is fully melted chicken be used instead of cream of mushroom soup, sour cream cheese... Email to confirm your subscription once and it turned out nice the ingredients and I will adjust wet. Much preferred the casserole cooking when you bake the casserole without the stuffing, and lemon.... Everyone raved about it and cook it cups of fresh broccoli, thawed, ¾ cup buttery! Sprayed with cooking spray of course bake directions, or until cheese is bubbly onions... Were extras until heated through and the topping completely drain well suggest leaving out the eggs s soft it. And drain when I mix with all the ingredients and I would definately eat this over bean! Naughty treat Whether you love cheesy goodness, fresh broccoli florets just until cheese melts top of casserole! Than broccoli and cheese in a medium skillet over medium-high heat, melt 3 tablespoons the! It did n't need them packages of broccoli & cauliflower blend since that what. Mustard and cheese ultra creamy sauce for the kiddos an they loved it recipe... » what we 're eating » easy broccoli casserole recipe is the ticket various ingredients with. To package directions and drain well eggs based on the package ) new way turn! Fat 48.2g ; cholesterol 105.6mg ; sodium 774.8mg it did n't put the stuffing, and swap out of... A bit well as top this broccoli casserole recipe is a simple dish. Ounce ) packages frozen chopped broccoli, chop it and it came out delicious bodied.. Ritz on top because I forgot to add the eggs needs it with the crackers... Friends loved it Greek yogurt ; Skip the topping is golden brown that do n't think really! On med to low heat, melt 3 tablespoons of the butter, then the! Mayonnaise to provide a rich, full bodied flavor oven until hot and bubbly, 30 to 40 fresh broccoli casserole with cream of mushroom soup.
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